Just like Kimberley Street, Chulia Street is another famous Penang Food Street offering a variety of local hawker food and the famous ones were the Wanton Mee and Curry Mee. Xian Wen and Dr Hwang happened to visit Penang, so we brought them over to give these Penang food a try.
Loh Bak. A whole big plate of deep-fried stuff to be shared among us. The one at Kheng Pin Cafe was definitely better. |
Wanton Mee (RM3 if not mistaken). Sweet black sauce with deep-fried wanton, steamed wanton and char siew. YUMMY! |
Another famous dish: Curry Mee. Love it too! Spicy curry sauce with lots of fresh seafood ingredients. |
Curry Mee Stall. The crowd shows the popularity of the dish. |
The WanTon Mee stall |
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