KL Food Hunt #15: Jogoya

This was the last day of our trip and the best was left to the last! Having a great lunch buffet at Jogoya!! Indulging in all my favs!

Desserts time!

Heavenly great!! Repeating my orders!!

KL Food Hunt #14: The Nosh

Our 2nd stop for more desserts! Yoohoo!! Having the same name as one of the Western Restaurant in Kuching, the Nosh here appeared to serve different types of cuisines. Well.. We were here not for the main courses but desserts instead. Letting our Desserts Master, William to decide on what to have. 

Rich Chocolate Fudge (RM17)

Creme Brulee (RM12). Kinda sweet for me.

Luscious Caramel Walnut Cake (RM18). Love this best! 

Headed back to Pavilion. :D

My superman?? Lol!

KL Food Hunt #13: Dip 'n Dip

Obviously, just having some serious meals were not enough. There are lots of desserts temptations at Bangsar Village, so we just randomly selected what we wanted to try.

Our 1st stop: Dip 'n Dip! 

Famous for all the chocolatey indulgence~~ 

Waffle Stick (RM10)

Triple Chocolate Crepe (RM17)

Emmm~~ Loving it!! 

KL Food Hunt #12: Nirwana Maju

Yo! It had been ages since I blogged. Too busy lately. Hopefully I will get into pace soon. Continuing with our food hunt in our June's West Malaysia short trip, our next station was also at a Malay Restaurant at Bangsar Village. This was suggested by Ivy where we had our dishes served on a banana leaf.

This was the assorted sides served along with the rice for everyone of us.

Apart from this, we ordered some Malay dishes to be shared too.

Ayam Masak Merah I think.

Sambal Sotong.

Chili paste Fish.

Yummeh~~ Terribly full! Foods here were rather spicy, but appetizing!

Had a short walk at the mall~~ :)

KL Food Hunt #11: Antipodean

After a light confectionary indulgence at Tong Kee, we are ready for brunch at Antipodean. Located at Bangsar Village where there's lots of good foods, the cafe is operated by an Australian if not mistaken. 

Ice Cappucino (RM9).

Affogato (RM10). Ice cream on top of espresdo shot. Superb!

Hot Latte (RM9). Nice coffe art.

Hot Cappucino (RM10). Lovely~~ ♡♡

Here comes our main dishes! :p~

Big breakfast (RM20). Toast, bacon, mushrooms, scrambled eggs and hashbrown. Yummeh~

Big breakfast consisting of pork sausage instead of bacon.

Great breakfast to start our day!

Scrambled egg salmon on toast (RM20). I had this. So good! The gooey egg yolk melts in the mouth with each bite. Smoked salmon served on their special wheat toast complement so well. :)

A group photo after breakfast. 

Went shopping at the new opened Nu Sentral Mall at KL Sentral. Lots of shops were still unoccupied thou.

KL Food Hunt #10: Tong Kee Food Corporation

2nd day in KL! Woke up not that early as most shops are not open so early here. Once done, the 1st stop we head to was to Tong Kee. Having claimed to produce one of th best egg tarts in Malaysia, we shall see then.

The place is not far from our stay. 

Being as a bakery store, they do not sell only egg tarts thou. Lots of confectionary products.

Cheese cake. Yummeh~ Being served cool, the melt-in-the mouth texture along with the good ol cheesy taste~~ missed this!

They have 2 types of egg tarts served. This is the Portugese Egg Tart.

While this is the Butter Egg Tart which I prefer. It would be better if served hot. Love the wobbly egg custard.

Well.. My personal verdict is that Kuching's Chong Chon Biscuit Maker's egg tarts are still the best. :D

KL Food Hunt #9: Restoran Boston Baru, Klang

Wanted to have a light snack at Caffe Bene in the afternoon cos we were preparing to have seafood at night. Being invited by Ivy's friends to Boston restaurant at Klang, William had to drive about 2 hours from town due to the long distance and of cos, TRAFFIC JAM~~ 

Here's the place. Got there about 930pm. You could see tables of people sitting outside. Dining in a group of 14 including us, we shall just allow the locals to take the orders. Waited approximately 1 hr for our dishes to arrive. And that's a very usual thg to experience for diners here. I did not manage to capture all the photos of the dishes thou. Here are some of those we had:

Salted Butter Deep-fried Prawn Paste (Hae Kor). First time having Hae Kor and it tasted so heavenly good. Awesome!!

KL style Hokkien Mee to stuff up our tummies. Delicious too!

Steamed Lala with Ginger and Wine. Love this!!! First, the Lala was so fresh. Accompanied with the slightly spicy steamed soup with strong aroma of wine, I just lost count how much I had!

Fragrant Fried Rice.

Sizzling Tofu with Chicken Pieces. Good dish as well.

A satisfied and full tummy yields a happy man! Forgetting the cost of our meal, but it is quite cheap as remembered. Quite shock with the price for the good foods and portions.