Tuesday, 22 April 2014

Celebration with Japanese Food @ Ten Ichi Japanese Restaurant

Well~ We had a secret celebration on going, so after some thoughts on where to dine, finally agreed by my parents to have Japanese Cuisine at Ten Ichi Japanese Restaurant, operated by Lok Thian Group. 
Refillable Green Tea (RM2.80/person)
Sashimi Salmon (RM9/2 slices). Very fresh~
Niku Tataki (RM20). Japanese cooking style of beef~ This dish was very delicious. The beef slices were tender and tastily cooked in the soya sauce. 
Ten Ichi Ramen (RM18). Dad had this. Served hot and I think it tasted ok. 
Hiyashi Chuka (RM16). I recommended this dish to my mum but she did not like it cos the noodles were served cold. Exchanged with my dad in the end. Haha~ I like it thou. Very appetizing.
Avocado Unagi Maki (RM14). This was really good!. The avocade went well together with the sweetened unagi, embedded in the sushi rice and seaweed roll. We enjoyed this alot.
Nabeyaki Udon (RM18). Tempted by the runny eggs, my udon soup was served hot with chicken chunks, Tempura and some other ingredients. 
Chawan Mushi (RM7/cup). Just ok la.
Salmon Pizza (RM24). I'm always a fan of Okonomoyaki. Plus, they have salmon meat added for this dish, so I ordered one to try. Turned up that my parents disliked it and I had to finish quite a lot. Still, I think Tomoe's version is the best so far for me.  
Big Japanese feast!! Satisfied!! :D

Monday, 21 April 2014

I.P.H (Ipoh) Roasted Cafe Trying Out

There were some people raving about a newly opened coffee shop, selling Ipoh Roasted Foodies. Offering from Roasted Chicken, Pork and also Duck! You can choose from yellow noodles, rice or flat noodles (kway teow). We went there for lunch and they went out of flat noodles.
Mix of everything with yellow noodles.
Closer view of the plain yellow noodles (RM1.50).
Closer view of the Roasted Duck, Crispy Pork, Honey Chicken, and Char Sio (RM12). Everything tasted great! And we were served with 3 different sauces to go along. 
Great food with great price! Try out yourself!

Sunday, 20 April 2014

Trying out the best Japanese Ramen in Kuching @ Sando Ramen, ST3

Been always wanting to try out Sando Ramen as people claimed that you can get the best Ramen here in Kuching. Being able to survive in ST3 Mall since opening isn't something easy, so I guess their business is ok. Lately, they have this Supermain Deal offer and this serves the right time for me to purchase and try out! 
As we arrived, I was like "Hmm~ Nice place". They have all these lanterns hanging around . Located at the ground floor, just straight ahead from entering the main door. I never explore ST3 Mall, so kinda Sua Ku.. :P

Ok.. Now moving to the foods there. In our deal, we could get 1 Japanese Sando Ramen  + 1 Japanese Style Rice + Lobster Tofu + Potato Kuroge + Edamane for just RM 30.
First served with their Mix Chuka Set consisting of hotate, idako, wakame and potatoes salad. Yummeh~
Edamame (RM 4.90).
Lobster Tofu (RM6.90). Very crispy outer skin but soft tofu inside! Served hot after deep-frying and topped with mayonnaise and roes. 
Potato Korokke (RM6.90). Tasted something like hash browns. Nice too!
We were supposed to be given the options to choose from Kimchi/Garlic/Char Siew Fried Rice, but they did not have the Kimchi Fried Rice. So, decided to try the Garlic Fried Rice (RM7). Very fragrant and delicious. My mum loved this the most.
Original Tokotsu Ramen (RM18.90). I had chosen the original flavor of the ramen out from original/spicy/shoyu/garlic as I saw people's recommendation on the original flavor. In this Sando original tonkotsu ramen, we were served with ramen of cos, pork char siew slice, omega tamaga (perfect ramen eggs!), fish cake, bamboo shoot, kikurage and spring onions. The broth was really rich as it was boiled from pork bone, fat, meat and other ingredients which made it so creamy and flavorful! 
Pan Fried Gyoza (RM9.90). This was an extra dish which we ordered out from the menu. Tasted quite ok with this chicken -filled dumplings. Just kinda oily to my liking.
The foods here were rather tasty. Would try out others next time as they have quite a variety of choices especially the Ramens!

Porridge Set @ I Love Yoo! 老油鬼鬼, The Spring Shopping Mall

I Love Yoo! is a famous franchise selling porridge and fried fritters / you tiao in Sg and has finally arrived in Kuching's The Spring Shopping Mall. Besides their ala carte menu, they also offer set menu ranging from Set A: You Tiao + Porridge or Set B: You Tiao + Soya Bean 
or Set C: You Tiao + Porridge + Soya Bean. Set A & B costs RM4.90 each, whereas Set C costs RM6.90. We ordered Set C and Fried Bun.

Set C. The You Tiao was very crispy and nice to go along with the porridge. The soya bean drink was quite light in taste. I think there's no added sugar, so very healthy!
Dry Scallop Porridge. Like it cos it's hot and very smooth.
Fried Bun (RM1.60 each). It's good! Flavorful and a bit crispy on the outside.

Saturday, 19 April 2014

Chai Seafood, Pending


We are regular customer to L&L Seafood, but not to Chai Seafood. We'd been here once before as we spotted ppl's recommendation. Chai Seafood is also another seafood restaurant at Pending Seafood Centre with a reasonable crowd. We were here quite early to avoid long waiting time as there was a big crowd during our last visit.
It's been a long time we did not step to this place. Renovated! Cleaner of cos.
Coconut drinks from next door
Midin (Fiddlehead ferns) with Sambal Belacan
Claypot Yam Fish Head. Their signature dish! Really tasty!!
Crabs with Salted Egg. Not the creamy type thou. L&L's version is better!
Well~ The food was ok. We would only come back whenever we crave for the Claypot Yam Fish.
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